Pacific Merchants Blog

California’s avocado season has just begun and is one of the most anticipated times for any foodie. As a California native, I look forward to the Spring and Summer months because of our beautiful weather and most importantly because of the delicious avocados. From Spring to Summer, avocados are the perfect transition into the warmer…

Perpetual Salad Dressing – Tasty Salad Tip As you might already be able to tell from our blog, I love giving out my best tips on making the tastiest salads. Here is another one of my favorite closely-guarded recipes I call my “Perpetual Salad Dressing”—it’s perpetual because you never run out! As you use the…

There is More to Sushi Than Raw Fish Sushi came into existence around the second century A.D. when there was a need to keep meat preserved and fresh without the availability of advanced machines, like refrigerators. Thus, the inventors came up with an idea to wrap the fish in rice. Several myths regard sushi as just simple raw…